СервисПро

27.04.2013

After water treatment — to the ice-cream parlor!

ServicePro has performed works for equipping an ice-cream parlor in the new Moscow water park "Moreon". The scope of our expertise included project development, delivery and installation of equipment.

The cafe offers a wide selection of ice cream and desserts, fresh pastries from its own bakery and aromatic coffee. For equipping the kitchen, we have selected refrigeration equipment by Polair (Russia) and HiCold (Russia), dishwashing machine by Comenda (Italy). Since ice-cream has a prime position in the cafe menu, we have selected special equipment for the preparation and presentation of this profitable product. These are a tool for making soft ice cream, a showcase for the ice-cream and a combi-pasteurizer.

The following equipment is set in the bar:

• bar blender with a special design of container that allows mixing drinks 3 times faster than comparable models;
• showcase for ice-cream and confectionery;
• ice machine with a capacity of 50 kg of ice per day (cubes);
• citrus juicer;
• three-group mixer for cocktails.

The ice-cream parlor was opened together with Moreon water park on the 7-th of April, 2013.

Address: 16, Golubinskaya street, Moscow, Russia.